Spirulina Jelly
1.
Prepare ingredients
2.
Press the garlic cloves into garlic paste with a garlic press
3.
Add apple cider vinegar
4.
Add soy sauce
5.
Add salt, pepper, sesame oil, chili oil, etc. into a sauce
6.
Rinse the spirulina jelly with water gently
7.
Cut into strips or cubes
8.
Pour the sauce
9.
Just mix thoroughly
Tips:
Apple cider vinegar can be replaced with balsamic vinegar