Spirulina Jelly
1.
Prepare ingredients.
2.
The garlic cloves are pressed into garlic paste with a garlic press.
3.
Add apple cider vinegar.
4.
Add soy sauce.
5.
Add salt, pepper, sesame oil, chili oil, etc. into the sauce.
6.
Rinse the spirulina jelly with water gently.
7.
Cut into strips or cubes.
8.
Pour in the sauce.
9.
Just mix thoroughly.
Tips:
Apple cider vinegar can be replaced with balsamic vinegar