Spring Seasonal Dish---tofu Mixed with Toon

by Cozy small dining table

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Spring is here, and some seasonal dishes to eat in spring are also on the market one after another. The first stubble of toon is very fresh and tender, and the smell is also very aromatic. Using it to mix with tofu is really a perfect match! "

Spring Seasonal Dish---tofu Mixed with Toon

1. Wash the fresh toon sprouts with water, then boil water in a pot. After the water is boiled, blanch the toon sprouts in boiling water.

2. Remove the toon sprouts, drain the water, and salt them for 10 minutes.

3. Put the tofu in the pot and cook for a few minutes.

4. Rinse the salt flavor with toon water, squeeze the water and mince, and mince the shallots.

5. Cut the tofu into cubes.

6. Place the tofu and toon sprouts on a plate, put half a spoon of salt (more salt if the toon is not marinated), chopped green onions, drizzle with sesame oil and mix well.

7. Spring seasonal dishes

Tips:

1. When the tofu is blanched, add some salt in the water so that the tofu will not break easily.

2. Pay attention to the toon before eating, it is best to scald it with boiling water to avoid nitrite poisoning.

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