Steamed Egg with Beef

Name: Steamed Egg with Beef
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Beef mash; Some yolk; Some shallot; Some ginger; Some starch; Some sesame oil; Some Soy sauce

by Shuanger

4.9 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Some Beef Mash
Some Yolk
Some Shallot
Some Ginger
Some Starch
Some Sesame Oil
Some Soy Sauce

Steamed Egg with Beef

1. Chop green onions and ginger and add soy sauce.

2. Add starch and sesame oil.

3. Add egg yolks.

4. Add warm water after mixing the ingredients.

5. Steam for 10 minutes.

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