Steamed Fish Eggs with Sea Prawns
1.
Ingredients: fish eggs (a bit salty), sea prawns (washed), ginger slices
2.
Clean the fish eggs and remove them.
3.
Put it in the dish.
4.
Afterwards, join the cleaned sea prawns.
5.
Then, put the ginger slices and add the right amount of cooking wine.
6.
Add the right amount of MSG.
7.
Then, put it in a steamer and cover with a lid, and steam over high heat for 7-8 minutes.
8.
Finally, open the lid and take it out, and it's ready.