Steamed Navel Orange

Name: Steamed Navel Orange
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs Navel orange; Some salt

by Sweet mimi

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1. Wash the navel orange and cut into a bite, insert some small holes with chopsticks.

2. Sprinkle with a pinch of salt.

3. Put the lid on and put in the steamer.

4. Steam in a steamer on high heat for about 10 minutes.

5. Eat it while it's hot, it will relieve your cough.

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