Steamed Pear

by Camisa

4.9 (1)
Favorite
4

Difficulty

Easy

Time

30m

Serving

2

In winter, when the haze is heavier, eating pears will help your lungs. Many melons and fruits are steamed and eaten more effectively. If you like sweeter ones, you can put a piece of rock candy and taste great.

Ingredients

Steamed Pear

1. When washing vegetables, melons and fruits, put some flour to clean and steam a few at will

2. Remove the pear core

3. Use chopsticks to poke the top of the jujube and exit the jujube core. It is enough to slice 2 jujubes

4. Put in as many almonds and jujube slices

5. Same as above, steamed in the pot for 25 minutes

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