Steamed Pork Belly

Name: Steamed Pork Belly
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: Some Pork belly (cooked); Some Green onion ginger; 1 tablespoon Soy sauce; a little Refined salt; a little Sugar

by Donger's mother

4.8 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Delicious and fragrant

Ingredients

Some Pork Belly (cooked)
Some Green Onion Ginger
1 tablespoon Soy Sauce
a little Refined Salt
a little Sugar

Steamed Pork Belly

1. Pork belly boiled eight mature slices

2. Add green onion and ginger

3. Put in all seasonings

4. Steam on the pot for 20 minutes

5. Steam it and take it out

6. Just mix evenly

7. Incense, incense.

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