Steamed Wild Vegetables
1.
Choose well, wash all kinds of wild vegetables.
2.
Mix an appropriate amount of edible oil.
3.
Mix 2 tablespoons of flour and wild vegetables.
4.
Mixed wild vegetables.
5.
Put on a high heat for 3 minutes.
6.
Steamed wild vegetables.
7.
Pour into the container and stir evenly with appropriate amount of salt.
8.
Light soy sauce, aged vinegar, green and red pepper diced to make the sauce, just add it.
9.
Finished product.
10.
Finished product.