Stir-fried Clam with Perilla Bean and Garlic

Stir-fried Clam with Perilla Bean and Garlic

by Banana Class Cake

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Stir-fried Clam with Perilla Bean and Garlic

1. Prepare materials and clean them.

Stir-fried Clam with Perilla Bean and Garlic recipe

2. Heat oil and add ginger.

Stir-fried Clam with Perilla Bean and Garlic recipe

3. Add tempeh garlic paste and sauté until fragrant.

Stir-fried Clam with Perilla Bean and Garlic recipe

4. Clam again.

Stir-fried Clam with Perilla Bean and Garlic recipe

5. Stir fry a few times, (the clams have to spit sand beforehand).

Stir-fried Clam with Perilla Bean and Garlic recipe

6. The clams almost opened their mouths, just add the perilla and fry them again.

Stir-fried Clam with Perilla Bean and Garlic recipe

7. It's done with all the openings.

Stir-fried Clam with Perilla Bean and Garlic recipe

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