Stir-fried Leek Moss with Lean Pork

Name: Stir-fried Leek Moss with Lean Pork
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 150g Pork lean shredded pork; 200g Leek moss; 30g Cooking oil; 10g Soy sauce; 5g salt; 3g Wet starch

by blry2006

4.9 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Leek moss has the effects of moisturizing the lungs, promoting blood circulation, removing blood stasis, improving eyesight, nourishing the liver, and nourishing the kidneys. It is definitely a delicacy nowadays when combined with pork lean stir-fry. "

Ingredients

Stir-fried Leek Moss with Lean Pork

1. Wash the leek moss and remove the old roots and flower buds.

Stir-fried Leek Moss with Lean Pork recipe

2. Cut the leek moss into inch sections.

3. Heat the pan with cold oil, stir-fry with salt and starch to make even the lean pork shreds, pour the soy sauce, salt and finally add the leek moss and continue to stir-fry the leek moss with a little change of color, then it can be served in the pan.