Stir-fried Pork with Seasonal Vegetables

by Danxia 4462

4.8 (1)
Favorite
4

Difficulty

Easy

Time

15m

Serving

3

I like to eat pigli most, and the taste is good. Stir-fry together with fresh seasonal vegetables is good, it tastes delicious anyway, it’s just a little troublesome to deal with

Stir-fried Pork with Seasonal Vegetables

1. Prepare the ingredients

2. Stir fragrant ginger and garlic, add pork and stir fry

3. Add salt and soy sauce and stir fry

4. Stir fry with oyster sauce

5. Then stir-fry the blanched vegetables

6. Served

Tips:

Scrape the top of the pig with the dirt. It is the dirtiest. It has no peculiar smell after processing it well. It is easier to blanch vegetables.

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