Stir-fried Vermicelli with Shiitake Mushrooms and Minced Pork

Name: Stir-fried Vermicelli with Shiitake Mushrooms and Minced Pork
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Longkou Mung Bean Vermicelli; 100g Minced meat; Some Shiitake Mushrooms; Some Green onion ginger; Some Soy sauce; Some Cooking Wine; Some Chicken Bouillon Powder; Some Sugar; Some salt; Some Oyster sauce

by Twilight Snow

4.9 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

The protein and phospholipids contained in mung bean vermicelli have the functions of excitating nerves and increasing appetite, which are necessary to increase nutrition for many important organs of the body.
The vermicelli, minced meat and shiitake mushrooms are nutritious together, and they are especially served with rice! "