Summer Lazy Meal #toast Egg Cup

Summer Lazy Meal #toast Egg Cup

by Strawberries on the balcony

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Summer Lazy Meal #toast Egg Cup

1. Remove all sides of toast bread.

Summer Lazy Meal #toast Egg Cup recipe

2. Mould a layer of vegetable oil on the surface of the six continuous cake moulds, and press the toast slices in.

Summer Lazy Meal #toast Egg Cup recipe

3. Into one quail egg each.

Summer Lazy Meal #toast Egg Cup recipe

4. Sprinkle a layer of mozzarella cheese.

Summer Lazy Meal #toast Egg Cup recipe

5. Preheat the middle layer in the oven at 160 degrees for 5 minutes.

Summer Lazy Meal #toast Egg Cup recipe

6. The toast is colored after 5 minutes, and the egg has not completely set.

Summer Lazy Meal #toast Egg Cup recipe

7. After coloring, change to the lower layer for 5 minutes until the quail eggs are cooked thoroughly.

Summer Lazy Meal #toast Egg Cup recipe

8. Finished picture.

Summer Lazy Meal #toast Egg Cup recipe

9. Finished picture.

Summer Lazy Meal #toast Egg Cup recipe

Tips:

Pay attention to observation during baking to avoid overheating. The temperature is for reference only, adjust appropriately according to your own oven.

Comments

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