Summer Pastries that Can be Made with Zero Cooking Skills--------mung Bean Cake

Name: Summer Pastries that Can be Made with Zero Cooking Skills--------mung Bean Cake
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Mung bean flour; 30g Powdered sugar; 120g honey; 25g Sugar Osmanthus; 30g Soybean oil; 3g sesame oil

by sunshinewinnie

4.7 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

I have always wanted to make mung bean cakes. I searched a lot of recipes on the Internet and finally chose this one. This mung bean cake is made directly from the mung bean flour that I bought. The operation is relatively simple, and novice gourmets can also make it easily.
If you are not afraid of trouble, just use mung beans, but think about the process of peeling the skin, it feels bigger, so if you are interested in it, try again. "

Ingredients

Summer Pastries that Can be Made with Zero Cooking Skills--------mung Bean Cake

1. Put mung bean flour in a large bowl.

Summer Pastries that Can be Made with Zero Cooking Skills--------mung Bean Cake recipe

2. Steam in the pot, and steam for 25 minutes after the water is boiled.

3. Spoon the steamed mung bean flour and let cool.

4. Sift the mung bean flour. During the sifting process, some mung bean flour will clump together. Just use a spoon to sift while pressing. Almost all the flour is sieved smoothly in the end.

5. The sifted mung bean flour is very delicate.

6. Pour the other ingredients in the mung bean flour.

7. Stir it well, remember to mix it well, I haven't mixed it well enough.

8. Put the mixed mung bean flour into the mold, compact it with your hands, and then pull it off the mold to complete it.

Tips:
1. This is a formula of color dust. The original formula uses white sugar and olive oil. I wonder if the powdered sugar is more evenly mixed, so I changed it to powdered sugar. I didn't buy olive oil at home, so I changed it. Into soybean oil.

2. I think the mung bean cake I made with mung beans will taste better, and I will try it later.