Summer Smooth and Sweet Milk Tea Pudding Sorbet
1.
Prepare all ingredients
2.
Brew the black tea with hot water and let it stand for a while
3.
Add milk to the black tea
4.
Put the mixed milk tea and ice cubes into the cooking cup, and the wall breaker selects 12 gears (the highest grade) to run for 1 minute
5.
Put ice cubes in the cup, pour in the smoothie, add the pudding
Tips:
1. Put more than 1/3 of the ice cubes in the cooking cup
2. The weather is very hot, ice cubes are added at the bottom in order to take pictures without melting. You don’t need to add ice cubes when you eat by yourself.
3. When using the wall breaker to make smoothie, you need to use the stir stick Weibo @格丽思