Super-rich Tuna Shrimp Noodle Pizza, Fast and Delicious

Name: Super-rich Tuna Shrimp Noodle Pizza, Fast and Delicious
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Buckwheat Instant Noodles; 100g shrimp; 1 piece Canned tuna; 1 American sausage; 50g Sweet corn kernels; Some ketchup; Some Shredded cheese; a little carrot strips; a little chopped green onion; a little Pizza Grass

by Water pity

4.8 (1)

Favorite

4

Difficulty

Easy

Time

15m

Serving

2

In recent days, my mom always said implicitly that it’s been a long time since I had pizza, but I was too lazy to make noodles, so I thought of using instant noodles as the base of the cake, with some tuna and shrimp. The taste is also amazing!

Super-rich Tuna Shrimp Noodle Pizza, Fast and Delicious

1. Prepare all the ingredients, drain the tuna and shrimp in advance for later use.

2. Soba instant noodles are blanched with hot water and stirred briefly with chopsticks to prevent sticking.

3. Remove the noodles, put them on the pizza pan, spread them out, and drizzle them with tomato sauce and spread them evenly.

4. Place the sausage slices evenly, then put tuna and shrimp in the gap.

5. Sprinkle a full layer of shredded cheese.

6. Then sprinkle sweet corn kernels, chopped green onion, garnish with shrimps and carrots, and continue to sprinkle a layer of shredded cheese.

7. Sprinkle some pizza straw or chopped basil at the end.

8. Put it into the 180 preheated oven and bake for about 15 minutes.

9. "Glennor instant noodles, no need to boil and more convenient"

Tips:
1. The temperature and time of the oven are for reference only, and need to be adjusted according to your own oven temperament.
2. The side dishes are not absolute, you can match them as you like.