1. I bought small bananas and pressed them into puree
2. Put an appropriate amount in the dumpling wrapper, you can shape it yourself, so that the banana filling does not leak out (I pressed the edge with a fork)
3. Brush the egg mixture (beat the eggs into a bowl and stir well), and sprinkle a few sesame seeds after brushing the egg mixture. If not, do not sprinkle it. Brush the oil in the pan, just a little bit, open the small 🔥, put the banana stickers into the pan.
4. It's almost done at this level, remember to turn it over
5. You're done
Tips:Super simple, welcome to share~
