Supplementary Noodles with Nine-layer Pagoda Omelette for 9 Months and Over
1.
Beat two eggs into a bowl
2.
Mix the eggs after chopped the greens
3.
Spray a little oil in the pot and pour the egg and vegetable liquid over low heat
4.
Fry on both sides until golden
5.
I made a larger amount, add a little water and boil it to make sure it’s cooked through
6.
On the other side, just let the water in the pot and let the noodles open for five minutes. Dabao, I also gave a large sausage
Tips:
1. If there are two stoves at home, try to cook them together to save time. Generally, I cook them all in 5-10 minutes quickly.
2. You can replace the greens with other vegetables and add some pork floss, etc.
3. Sausage can be eaten over one year old. I cut the sausage and boiled it in water so that the taste will be removed and it will be lighter.
4. This kind of wide noodles can exercise your baby's chewing ability and is suitable for children 8-9 months old.