Sweet But Not Greasy Syrup

Sweet But Not Greasy Syrup

by Ailian 910

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

In such hot weather, do you want to have a bowl of sugar water to cool off the heat? If you want, then you can't miss this sugar water..."

Ingredients

Sweet But Not Greasy Syrup

1. Wash the red beans, dampness beans, and barley, and soak in clean water for half an hour, because these are not easy to rot. So soak in advance.

Sweet But Not Greasy Syrup recipe

2. Soak the dampness beans, red beans, barley... Don't pour out that water...

Sweet But Not Greasy Syrup recipe

3. Lotus seeds, red dates, white fungus, longan...

Sweet But Not Greasy Syrup recipe

4. Mung beans, sago dew, kelp, shell powder, macaroni, transparent powder...

Sweet But Not Greasy Syrup recipe

5. Bring the above 3 kinds of beans to a boil together with the water just soaked. Wash all the above ingredients except sago dew and set aside.

Sweet But Not Greasy Syrup recipe

6. After boiling, put in the above ingredients, slowly cook until rotten, add rock sugar to adjust the sweetness... The sago dew should be cooked separately, and the one piece will become pastey and not tasty.

Sweet But Not Greasy Syrup recipe

7. The syrup of 13 kinds of ingredients is out of the oven. Put all the boiled sago dew into it and stir evenly.

Sweet But Not Greasy Syrup recipe

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