The Classic B-52 Cocktail, Bombards You to The Bottom!

Name: The Classic B-52 Cocktail, Bombards You to The Bottom!
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Coffee wine; Some Baileys; Some Cointreau; Some 151 rum

by Nanjing Omic West Point School

5.0 (1)

Favorite

Difficulty

Hard

Time

10m

Serving

2

The bomber in the cocktail--
B52
It is guaranteed to let you experience the feeling of ice and fire, and you will be full of energy in an instant."

Ingredients

Some Coffee Wine
Some Baileys
Some Cointreau
Some 151 Rum

The Classic B-52 Cocktail, Bombards You to The Bottom!

1. Add coffee liqueur, Baileys and Cointreau into the cup in turn, each serving one-third.

The Classic B-52 Cocktail, Bombards You to The Bottom! recipe

2. Add 151 rum to the top layer.

3. Light 151 rum and finish it in one breath.

Tips:
1. When pouring wine one by one, pay attention to control the intensity, otherwise the wine will mix.
2. When pouring wine, it is important to follow the wall of the glass.
3. When drinking, pay attention to avoid touching the mouth of the cup to cause burns, and let the fire be extinguished in the mouth to get the best taste.
4. If you feel too irritating after drinking it in one breath, you can also drink it with a straw.