1. Good quality and fresh duck eggs, washed and air-dried moisture
2. Soak the duck eggs in high-grade liquor
3. Coated with fine salt
4. Wrap it in plastic wrap, let it dry in the sun for half a day, and then marinate in a cool place for about a month
5. Wash the marinated duck eggs, boil in a pot under cold water for 3 minutes, then turn off the heat and simmer for 5 minutes.
6. This method is convenient to marinate, and the marinated duck eggs are also very fragrant. The picture shows that a lot of oil is marinated.
