1. One egg, a small amount of salt, and a small amount of oil.
2. Use cold water to make a floc, knead into bread, wake up for half an hour, knead twice during this period.
3. Use a rolling pin to roll into a pancake.
4. Roll up.
5. It turns into noodles, and the noodles taste better.
6. Shake off.
7. Green onions, ginger.
8. Wash spinach but segment.
9. Heat a pot, add a small amount of oil, green onions and ginger.
10. Add water and open it, and just open 3 openings.
11. Cook the noodles and put the spinach.
12. Out of the pot
13. Finished product
