Thick Smooth Chocolate Mousse

by Lingling

4.6 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

The fragrant and silky chocolate mousse must be a treasure not to be missed by those who like chocolate. The feeling of chocolate is stronger than DQ's fragrant chocolate. It can't be better. With some red fruits, the slightly sour taste stimulates the taste buds. It brings a whole new experience,"

Ingredients

40g Chocolate
15g+5g White Sugar

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1 Yolk
100g Light Cream

Thick Smooth Chocolate Mousse

1. Add 15g of caster sugar to the whipped cream and whip,

2. Completely dismissed, (clear and deep lines can appear and will not disappear,)

3. Add 5g white granulated sugar to the egg yolk and beat,

4. This process may take a few minutes,

5. Dispense until the color becomes lighter and the volume expands,

6. Melt the chocolate in water,

7. Add the whipped egg yolks and stir evenly,

8. Then add the whipped whipped cream, stir evenly, go to the refrigerator for one hour to extrude the shape, and serve with some red fruits

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