Three Cups Chicken

Name: Three Cups Chicken
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 750g Grass Chicken; 3-4 tablets ginger; 4-5 garlic; A small amount parsley; 10g Peanut oil; 10g sesame oil; 15g Soy sauce; 15g Braised Soy Sauce; 80g Glutinous rice wine

by Heart Song Journey

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Three cups of chicken, a very delicious dish, almost without any technical content, as long as the three cups of seasoning are prepared and the chicken is selected, people with zero cooking skills can also make three cups of chicken with delicious flavors and flavors. Three cups of seasoning, that is, a cup of oil, a cup of soy sauce, and a cup of rice wine. Large cups and small cups are called cups, in fact, the three cups are different. For example, what I made this time is about 1.5 kilograms for half a chicken, a cup of oil is 10 grams of peanut oil and 10 grams of sesame oil, a cup of soy sauce is 15 grams of light soy sauce and 15 grams of braised soy sauce, and a cup of rice wine is 80 grams of glutinous rice wine. The three cups of chicken made according to this ratio taste and color are very good, you can try it if you like. "

Ingredients

750g Grass Chicken
3-4 tablets Ginger
4-5 Garlic
A small amount Parsley
10g Peanut Oil
10g Sesame Oil
15g Soy Sauce
15g Braised Soy Sauce
80g Glutinous Rice Wine

Three Cups Chicken

1. Chicken cuts ready

2. Heat the pan with cold oil, add the chicken and fry until slightly brown

3. Set aside the chicken, add the ginger slices, and stir fry the garlic until fragrant

4. Then stir-fry together, add light soy sauce, braised soy sauce, glutinous rice wine, bring to a boil, turn to low heat and simmer

5. Simmer for about 15 minutes. When the juice is almost dry, add the coriander and stir-fry well.

Tips:
1. Light soy sauce and braised soy sauce all have salt, no need to add salt, if you feel the taste is weak, you can add salt appropriately
2. Choose grass chicken or native chicken