[tianjin] Melaleuca Jujube Rolls

Name: [tianjin] Melaleuca Jujube Rolls
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 200g Fu Qiang Fan; 1.5g yeast; 15g Sugar; 110g warm water; 80g Red dates; a little Cooking oil

by Shark fin

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

During the festival, families with elderly people must also steam some bean-filled steamed buns, flower buns, rice cakes, jujube rolls, etc., and then steam a large basket of white steamed buns. With these elderly people, they feel at ease and feel that this is the taste of the year. Most of the time a year ago was taken up by steaming these steamed buns. The house was full of new steamed buns. Although I was too tired and the house was too messy, I was accustomed to it since I was a child. The situation is edified, and I think this is the New Year. Only every New Year will have such a hectic. Nowadays, the age of what you want has faded away. If there is no such a hectic, there is really no pursuit. It really doesn't have a taste of the year.

Today I will share with you a core-free millet jujube roll. The steamed jujube roll is soft and sweet, and the mouth is full of jujube flavor. It is more suitable for the elderly and children. "

Ingredients

200g Fu Qiang Fan
1.5g Yeast
15g Sugar
110g Warm Water
80g Red Dates
a little Cooking Oil

[tianjin] Melaleuca Jujube Rolls

1. Dissolve 1.5g of yeast and 15g of white sugar in warm water at about 35 degrees, then pour it into 200g of flour and neutralize it into a dough. Place the dough at room temperature to ferment naturally to 2 times its size.

2. When fermenting the dough, wash the dried red dates and soak them in water

3. Core the red dates and cut into small pieces

4. Take out the fermented dough and knead it evenly, then roll it into 15 cm wide and 0.3~0.5 cm thick dough, brush with a thin layer of oil

5. Sprinkle the red date grains evenly on a layer

6. Roll up from one side

7. Then use a rolling pin to roll out a little thinner. 8.

8. Brush a layer of oil on the steamer that comes with the iron kettle rice cooker

9. Put the finished jujube roll embryos into the steamer, add enough slightly hot water to the inner bladder, put in the steamer, and let the jujube roll embryos grow for 10 minutes