Bean Dregs Pancakes-all-purpose Breakfast Cakes
1.
Frozen bean dregs and green beans are naturally thawed at room temperature at night, sausages and carrots are diced
2.
Flour, ordinary eggs, spare
3.
Beat the eggs into the basin, actually put three eggs, almost no more water
4.
Break up
5.
Put all the ingredients except flour first
6.
Stir up
7.
Finally add flour, salt and pepper
8.
Stir well
9.
Add a proper amount of oil to the electric baking pan, divide this lumpy batter into small balls and spread it on the baking pan
10.
Bake for 3 or 5 minutes and turn over. The green beans are raw and can be simmered with a lid.
11.
Golden on both sides
12.
I burned 10 yuan for this amount, and three people ate two yuan left
13.
The tomato sauce is the icing on the cake. I'm in a hurry to eat this bite, I don't care too much about it
14.
Breakfast of the day, with milk, Fengshui pear, almond