Tianzhuangtai Fried Cake
by Can't put it down
Favorite
Difficulty
Normal
Time
20m
Serving
2
Deep-fried cakes are the characteristic cakes of Han nationality in Datong of Shanxi, Zhangjiakou of Hebei and Fengzhen of Inner Mongolia.
Fried cakes have the three characteristics of small size, thin skin, and more patterns. They are crispy on the outside and tender on the inside.
The practice of deep-fried cakes varies across the country. In Panjin, the deep-fried cakes in Tianzhuangtai Town are the best. Every time I go to Tianzhuangtai’s morning market, I buy a few. They are crispy and delicious."
Fried cakes have the three characteristics of small size, thin skin, and more patterns. They are crispy on the outside and tender on the inside.
The practice of deep-fried cakes varies across the country. In Panjin, the deep-fried cakes in Tianzhuangtai Town are the best. Every time I go to Tianzhuangtai’s morning market, I buy a few. They are crispy and delicious."
