Tilapia and Wolfberry Leaf Soup
by gary
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Tilapia, wolfberry leaves
2. Wash the material and set aside
3. Put a little oil in the pan and heat it up and add ginger slices and fish to fry
4. Flip and fry the other side
5. Boil water in the pot, put the fried fish in the pot and boil
6. Add wolfberry leaves and cook for 2 minutes
7. Season with salt
