Toast Sandwich
by cjz101515
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. I baked two toasts the night before, thinking about making sandwiches for kids in the morning.
2. Fry the poached eggs first, and use a few eggs for as many people as you plan to eat. You can also leave out the poached eggs. Last time I tried the ham slices, tomato slices, and salad dressing. They were also delicious and had more ingredients than the outside sandwiches.
3. Put the fried poached egg in the middle of two slices of toast that have been coated with salad dressing. Put the tomato slices and ham slices at a time. If you like the salad dressing, you can put more. Clamp the toast and cut it into triangles with a knife. have eaten.
