Tomahawk Steak

Tomahawk Steak

by Shangshizhiwen

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

I am very happy to buy the Uruguayan Tomahawk steak launched on the platform. My mother loves beef most. It happened to be made for her on Mother’s Day~~

In the current epidemic period, western restaurants have been opened for a short time, and there are still closed stores, so it is better to do it at home!

You can’t travel abroad, you can cook your own western food~~

This steak is very thick, original cut and neat. The meat feels good, so just fry some seasoned black pepper and sea salt.

It's full of meaty aroma, not hard or wood. My mother said it’s better than taking her to that western restaurant last time~~

Ingredients

Tomahawk Steak

1. Thaw the steak ahead of time.

Tomahawk Steak recipe

2. Cut off the thick roots of asparagus and peel off the skin.

Tomahawk Steak recipe

3. Peel the carrots and cut into sections.

Tomahawk Steak recipe

4. Remove the roots of tricholoma and cut cross flowers on the surface; wash some small tomatoes.

Tomahawk Steak recipe

5. Put the carrots, bamboo shoots, and mushrooms in a pot of boiling water, cook for one minute (add some salt and oil), and soak in cold water.

Tomahawk Steak recipe

6. Cut the onion into pieces. Heat 1 tablespoon of butter in a hot pan, add onion and garlic cloves, and saute until fragrant.

Tomahawk Steak recipe

7. Add asparagus, carrots, and mushrooms, fry for a while, and finally add small tomatoes and fry until cooked.

Tomahawk Steak recipe

8. The steak uses kitchen paper to soak up the blood.

Tomahawk Steak recipe

9. Put butter in the frying pan and shake the pan a few times.

Tomahawk Steak recipe

10. Place the steak and cook for 45 seconds on each side.

Tomahawk Steak recipe

11. Sprinkle with sea salt and black pepper.

Tomahawk Steak recipe

12. Just serve with the side dishes.

Tomahawk Steak recipe

Tips:

The cooking time of the steak is adjusted according to personal taste.

Comments

Similar recipes

Tomahawk Steak

Tomahawk Steak, Rosemary

Original Tomahawk Steak

Tomahawk Steak, Sea Salt, Black Pepper

Black Pepper Tomahawk Steak

Tomahawk Steak, Black Pepper Sea Salt, Black Pepper Sauce

Tomahawk Steak

Tomahawk Steak, Rosemary, Cucumber

Tomahawk Steak

Tomahawk Steak, Butter, Apple

Grilled Tomahawk Steak with Pesto Butter

Tomahawk Steak, Anjia Light Butter, Rosemary