1. Cut cucumber into strips, ham sausage into strips
2. Shanghai green one, wash and set aside
3. Bring water to a boil, add turkey noodles, pick up in 2 minutes
4. Put the oil in the pan, fry the ham sausage, cucumber and green vegetables, then put the turkey noodles and sauce.
Tips:The Shanghai Green needs to be boiled for one minute before frying.
