Two-color Steamed Buns

by Catkins 1982

4.8 (1)
Favorite
1

Difficulty

Easy

Time

2h

Serving

2

Two-color Steamed Buns

1. Add yeast to the water and stir evenly.

2. Pour the flour and noodles.

3. In another basin, add water and cocoa powder with yeast and mix well

4. And the dough is so good.

5. Put the dough under the sun to absorb the power of the sun.

6. Roll out the noodles into slices.

7. Roll into long strips.

8. Cut into small pieces with a knife.

9. Proof for 15 minutes, steam in boiling water for 15 minutes, and bring out of the pot.

10. Out of the pan.

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