Vinegar Powder

by Camisa

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Vinegar powder is a famous snack in Qishan area of Shaanxi. It is the leftover food residue after brewing vinegar~The method of vinegar residue + flour is similar to Liangpi, but the raw materials are quite different, and the nutritional value is higher than Liangpi. You can buy fresh ones in Xi'an supermarkets. Vinegar powder"

Ingredients

Some Vinegar Powder
Some Bean Sprouts
1 Celery
2 pieces Shallots
3 pcs Red Pepper
Some Balsamic Vinegar
3 cloves Garlic

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Some Sugar

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Some Salt

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Vinegar Powder

1. Put the vinegar powder in the basin and pick it up

2. Celery, bean sprouts, red pepper, shallot

3. Bean Sprouts Blanched Water

4. Blanched celery, cut into strips

5. Shred green onion and pepper, shoot 3 cloves of garlic

6. Put all in the basin

7. Put oil in the pot, throw a few peppers and fry it on low heat, the oil has a smell of hemp

8. Sprinkle hot oil with green onion, chili and garlic, adjust a suitable amount of sugar, salt, and balsamic vinegar, mix well

9. Hot and sour and refreshing

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