Warm and Delicious Kumquat Apple Tea
1.
Soak the kumquats in the flour and water for a while, then rub them to clean;
2.
Cut an orange in half and squeeze the juice, and the pressed pulp and juice are set aside;
3.
One apple is peeled and diced, and kumquat is sliced;
4.
Prepare a spoonful of black tea leaves;
5.
Put a spoonful of black tea in a tea bag, pour in hot water, and let the lid be stuffed for use;
6.
Put the cut apples and kumquats into the health pot, and pour 1000ml of water;
7.
Turn on the power, press the fruit tea button, and then press the "start/pause" button, the health pot starts to work, and the working time of fruit tea is 10 minutes;
8.
When the health pot emits a "beep" sound, open the lid, pour in the brewed black tea, and remove the tea bag.
9.
Then pour the squeezed orange juice and pulp into the pot and stir it slightly with a long-handled spoon;
10.
You can add syrup or sugar according to your taste, pour it into a cup and drink it.
Tips:
Apple I use a kind of apple called plateau red. It is very sweet. The cooked fruit tea is sour and sweet, no need to put sugar. If you like sweet, you can add appropriate amount of sugar or rock sugar; the fruit can be adjusted according to the existing materials on hand. .