White Toast Turned into [toast Small Pizza]

White Toast Turned into [toast Small Pizza]

1. Slice white toast, slice eggplant into round slices, dice onion or green pepper and set aside

2. Heat the oil in a pan, fry the eggplant thoroughly on both sides, take it out and set aside

3. Spread a layer of ketchup on toast slices

4. Put a slice of ham on the toast slice

5. Sprinkle some mozzarella cheese.

6. Spread a layer of fried eggplant on top of mozzarella cheese

7. Sprinkle a layer of mozzarella cheese on the eggplant slices

8. Spread a layer of onion or diced green pepper on top of mozzarella cheese

9. Sprinkle another layer of mozzarella cheese on top

10. Move the prepared toast to a baking tray lined with tin foil or grease paper

11. Put it in the preheated oven and bake for 10 minutes at 160°C. Sprinkle some black pepper and bake for 2 minutes. You can enjoy the delicious food!

Tips:

Little talk:



1. You can also use other slices of toast to make this small pizza, but the white toast has a simpler taste and can highlight the rich pizza flavor.



2. The choice of ingredients can be changed at will according to your own preferences, but the roasted eggplant is delicious, so you might as well try it.



3. Onions or green peppers can also be used in advance by adding a proper amount of black pepper powder in oil to fry them, so that the roasted onions will be softer. Our family prefers a crisper and more refreshing taste, so mine did not stir fry.



4. The temperature and time of the oven should be adjusted appropriately according to your own oven situation. I think the bottom of the toast is baked slightly dry, and the taste is more crispy and delicious, but not too dry.