[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake

by Espresso light mood

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

This yam steamed cake has rice noodles added, and the content of rice noodles is quite high. I think it should be regarded as a staple food, but it also contains honey and fructose. It tastes sweet and tastes like pastries. It is not easy to classify, and the taste It’s soft and glutinous. Friends who like to eat sticky food or glutinous rice products should like it. I usually prefer this food, so I think it’s not bad. After taking the photo, I took him for lunch and served with a cup of coffee. The bitterness is sweet. , Don't have a taste.

Yam is rich in cellulose, choline, mucus and other ingredients, which can supply a large amount of mucus protein needed by the human body. It is a mixture of polysaccharide protein and has a special health care effect on the human body. This mucus protein can prevent fat deposition in the cardiovascular system, maintain the elasticity of blood vessels, and prevent premature atherosclerosis; at the same time, it can also reduce the accumulation of subcutaneous fat and avoid obesity; and this mucus polysaccharide is related to inorganic When combined with salt, bone can also be formed, which makes cartilage full of elasticity and helps prevent fractures in the elderly.
Yam also has high medicinal value. Traditional Chinese medicine believes that yam is sweet and non-toxic. It has the effects of nourishing the spleen and kidney, nourishing the lungs, stopping diarrhea, and restraining sweat.
Taking some yam before tonic in autumn and winter is more conducive to the absorption of tonic. Yam is a medicine for invigorating the middle and nourishing qi, has the effect of nourishing the spleen and stomach, and is especially suitable for people with weak spleen and stomach before taking tonic.
Chinese medicine believes that cold hands and feet are closely related to physical weakness, and yam has a good effect of nourishing the middle, nourishing qi, and nourishing blood. It is especially suitable for patients with cold hands and feet in winter.
Yam has the effect of strengthening the spleen and replenishing qi. Therefore, patients with hyperhidrosis and repeated colds should moderately increase their intake in autumn and winter.

Suitable for the crowd:
suitable for majority of the people.

Precautions:
Yam has the effect of astringent, so those with dry stool should not eat it; in addition, those with evil spirits should not eat yam. Do not eat yam and kansui together; do not take it with alkaline drugs. "

Ingredients

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake

1. Peel the yam, wash, and cut into small pieces.

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake recipe

2. Put it in a blender and puree it.

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake recipe

3. Then add milk.

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake recipe

4. Add honey.

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake recipe

5. Add rice noodles and mix well.

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake recipe

6. Grease the container.

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake recipe

7. Pour in the mixed yam rice paste.

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake recipe

8. Put it in the steamer.

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake recipe

9. Sprinkle goji berries on top and steam for 15 minutes.

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake recipe

10. After being out of the pot, sprinkle black sesame seeds and top with fructose. It tastes better while it is hot.

[winter Healthy Vegetables]-chinese Wolfberry and Yam Steamed Cake recipe

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