Wormwood Youth League

Wormwood Youth League

by Strawberry tea

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

When I went out for a spring outing last week, I saw some people picking something in the field, so I went up with my husband and found that they were picking wormwood in the field. They said it was the wormwood growing in the field, and it was only before the Qingming Festival. It will be there. After Qingming, we will have it. After we asked about the method, we picked some and made it back. Because I like to eat glutinous rice, not to mention this kind of moxa has high nutritional value, which is very good for women. Of it.

Ingredients

Wormwood Youth League

1. Clean the picked wormwood and remove the older hard rods.

Wormwood Youth League recipe

2. Put it in a basin of clean water and wash it several times.

Wormwood Youth League recipe

3. Drain the washed wormwood.

Wormwood Youth League recipe

4. Put an appropriate amount of water into the pot and boil.

Wormwood Youth League recipe

5. After the high heat is boiled, change the heat to low and cook for another 10 minutes.

Wormwood Youth League recipe

6. Put the boiled mugwort leaves into a blender and blend them.

Wormwood Youth League recipe

7. Add an appropriate amount of glutinous rice flour to the stirred mugwort leaves.

Wormwood Youth League recipe

8. Live into glutinous rice balls.

Wormwood Youth League recipe

9. Put the mung beans into the pressure cooker, add water that is level with the mung beans, add an appropriate amount of rock sugar, press the button to cook the beans, and cook the mung beans.

Wormwood Youth League recipe

10. Take out the cooked mung beans, just mung beans, no soup.

Wormwood Youth League recipe

11. Take a piece of glutinous rice cake and put a proper amount of mung beans.

Wormwood Youth League recipe

12. Dump into a circle, make all of them one by one, and steam for 10 minutes in a pot.

Wormwood Youth League recipe

Tips:

The moxa leaf should be thoroughly cleaned, and the older hard rods should be removed, otherwise the taste will be nutritious.

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