Xiaolu Youxian-foie Gras and Purple Potato Mashed

by Fawn Youxian

4.6 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

2

Xiaoluyouxian-imported fresh food for pregnant and infant children, originated from Northern Europe, pure fresh food It has been deeply plowing imported fresh food for 9 years, insisting on no additives, and only providing safe and professional food supplements for Chinese babies. Our mission is: to easily solve the mother's fresh food supplement selection problem, let the baby love to eat, and the mother can rest assured! "

Ingredients

Xiaolu Youxian-foie Gras and Purple Potato Mashed

1. Prepare ingredients.

2. Steam the purple sweet potato on the pot for 20 minutes.

3. Remove the purple sweet potato skin and press it into a puree with a spoon.

4. Without oil in the pot, pour formula milk.

5. Add baby cheese and stir until melted.

6. Pour in the mashed purple potato and stir well over low heat.

7. Stir until the cheese milk is completely absorbed by the purple sweet potato.

8. Dice the foie gras.

9. Fry the foie gras without oil in the pan.

10. Put the fried foie gras on the purple potato mash.

Tips:

Suitable for babies over 8 months old.

Comments

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