Foie Gras Fried Rice
1.
Cut foie gras, corn, green pepper, green onion and ginger, pour the pepper sauce and soy sauce into Xiaodie, prepare a little butter
2.
Take the cooked rice out and mash it
3.
Heat the pan, pour the butter into the pan, add the foie gras, stir fry, sprinkle a little salt
4.
Add corn, green pepper, green onion and garlic and stir fry, while soy sauce and pepper sauce are added to the pot