Yellow Peach Butter Sawdust Cup

Name: Yellow Peach Butter Sawdust Cup
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 150g Digestive Biscuits; 100g Yellow peach; 100g Light cream; 10g Caster sugar

by Purple rhyme

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

The Sawdust Butter Cup is a dessert that melts in the mouth and is not too sweet and too greasy. The perfect combination of biscuit crumbs and whipped cream, the taste is a bit similar to ice cream when eaten directly, and after melting, it resembles mousse, which is endless aftertaste.

Ingredients

Yellow Peach Butter Sawdust Cup

1. Prepare the required materials

2. Put the digestive biscuits in a fresh-keeping bag

3. Clamp it with a sealing clip, then crush it with a rolling pin

4. Yellow peach cut into small dices

5. Add 10 grams of caster sugar to whipped cream

6. Send until there are lines

7. Put the digestive biscuits in a small cup

8. Then use a rolling pin to compact

9. Put a layer of cream

10. Then put the yellow peaches, and then put the digestive biscuits

11. Two-layer cream and three-layer digestive biscuits

Tips:
The more crushed the digestive biscuits, the better. Each layer of biscuits must be compacted and flattened. You can choose the fruit you like.