Yogurt
1.
Pour half of Mengniu pure milk in a 1.6L large inner container, and then pour yogurt bacteria
2.
Stir with chopsticks and mix well
3.
Pour the remaining pure milk into the large inner tank and stir evenly
4.
Close the lid, select the function button yogurt, and then press the start button. It takes 8 hours to complete
5.
Add the right amount of sugar, mix well, and the delicious yogurt is complete
Tips:
1. Don't drink after eating on an empty stomach
2. Yogurt is not as thick as possible
3. Can only be refrigerated but not heated