Yogurt Fruit Salad

Name: Yogurt Fruit Salad
Total time: 1 d
Yield: 2
Cuisine: Chinese
Ingredients: 500ml Pure milk; 3 tablespoons honey; 1 piece Dragon fruit; 15 capsules Cherry tomato; 3 pcs Kiwi; 1 piece apple; 1 package Probiotic yogurt strains

by Brilliant Mom A

5.0 (1)

Favorite

Difficulty

Easy

Time

24h

Serving

2

Recently, I have eaten a lot of big fish and meat, and it feels greasy. It happens to be a simple yogurt fruit salad with a bread machine using fruits and organic milk. It is also very good. Not only is it rich in nutrition, appetizing and digestion, but it is also a delicacy that family and children like very much. It is really indispensable on the table.

Ingredients

500ml Pure Milk
3 tablespoons Honey
1 piece Dragon Fruit
15 capsules Cherry Tomato
3 pcs Kiwi
1 piece Apple
1 package Probiotic Yogurt Strains

Yogurt Fruit Salad

1. Prepare the yogurt strain and milk.

2. Sterilize the milk containers, lids, and spoons with boiling water.

3. Pour in the milk, add the bacteria powder, and mix well.

4. Pack the milk box and put it in the bread machine.

5. Start the yogurt production process.

6. After 8 hours, the yogurt is prepared, cut the pitaya, tomato and other seasonal fruits, and mix the delicious yogurt fruit salad.

Tips:
1. Every time you make plain yogurt, remember to set aside about 100ML as a strain. No need to spend money to buy again. Remember to pack it in a secret box without raw water and oil, and put it in the refrigerator. When you want to do it, just take it out in advance.
2. In winter, you must pay attention that hot water can be added to the periphery of the inner tank of the bread machine to shorten the production time and keep it warm.
3. The time for making yogurt is also different. Be careful. If you can't finish it, put it in the refrigerator in time.