Yogurt Machine Yogurt
1.
The box and lid in the yogurt maker are sterilized with boiling water and then sterilized with a spoon
2.
2 bags of milk
3.
One pack of bacterial powder is added to 1000ml of milk. I used half a pack this time
4.
Pour the milk into the sterilized yogurt box and add half a pack of bacterial powder
5.
Add white sugar and stir and feel the saccharification starts, then stop
6.
Add some warm water to the yogurt maker
7.
Then put the yogurt box into the yogurt machine
8.
Plug in for 8 hours
9.
The thickness is just right, you can add honey and stir.