Yogurt that Can be Baked

Yogurt that Can be Baked

by More c, more beautiful_HfSnxw

4.6 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Ingredients

Yogurt that Can be Baked

1. Heat pure milk over low heat.

Yogurt that Can be Baked recipe

2. Add cornstarch while stirring.

Yogurt that Can be Baked recipe

3. Add sugar.

Yogurt that Can be Baked recipe

4. Turn on low heat and stir the mixture until the starch paste is cooked and the mixture is thick.

Yogurt that Can be Baked recipe

5. Pour yogurt.

Yogurt that Can be Baked recipe

6. Stir well.

Yogurt that Can be Baked recipe

7. Pour the starch paste into a square plate, use a spatula to smooth the surface, and cool it at room temperature before putting it in the refrigerator for 1-2 hours to make a milk cake.

Yogurt that Can be Baked recipe

8. Carefully pour the frozen milk cake onto the cutting board.

Yogurt that Can be Baked recipe

9. Cut the milk cake into cubes of moderate size.

Yogurt that Can be Baked recipe

10. Roll the cut milk cake cubes in low-gluten flour.

Yogurt that Can be Baked recipe

11. Roll it in the beaten egg liquid again.

Yogurt that Can be Baked recipe

12. Finally, put it in the breadcrumbs and roll it.

Yogurt that Can be Baked recipe

13. Put the wrapped milk cake into the baking tray, put the baking tray into the oven preheated for 10 minutes in advance, and bake at 180 degrees for 12-15 minutes

Yogurt that Can be Baked recipe

14. Baked yogurt is finished.

Yogurt that Can be Baked recipe

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