Ingredients

Cooking Wine 10ml recipes

Lamb Stew with Rice [teacher Kong to Cook] recipe

Lamb Stew with Rice [teacher Kong to Cook]

250 Grams Of Lamb, 200g Rice, 1 Onion
Beef Patties with Onion [teacher Kong to Cook] recipe

Beef Patties with Onion [teacher Kong to Cook]

250g Beef Tenderloin, 100g Onions, 10 Grams Of Butter
Glutinous Rice Egg [teacher Kong to Cook] recipe

Glutinous Rice Egg [teacher Kong to Cook]

300 Grams Of Glutinous Rice, 12 Raw Salted Duck Eggs, 100g Pork Belly
Shepherd's Purse Spring Rolls [ms. Kong Teaches Cooking] recipe

Shepherd's Purse Spring Rolls [ms. Kong Teaches Cooking]

300g Pork Leg, 25 Spring Roll Wrappers, 100 Grams Of Spring Bamboo Shoots