Ingredients
Red Bean Paste Filling recipes
Cantonese-style Moon Cakes
Medium Powder, Invert Syrup, Peanut Oil
Pumpkin Buns with Red Bean Paste
High-gluten Flour, Egg, Pumpkin Puree
Red Bean Paste with Egg Yolk
Red Bean Paste Filling, Water Oil Leather, Shortbread
The Layers are Distinct and The Dregs are So Crispy——purple Potato Crisps
All-purpose Flour, Lard, Powdered Sugar