1 Minute Lazy Breakfast|how to Make Wuzhen Powder (wuzhen Porridge)?
1.
Prepare an appropriate amount of Wuzhen powder, 1-2 packs per person per time is suitable, according to the season and your own situation, first stir the Wuzhen powder with warm water of about 70℃ until there are no lumps.
2.
Add boiling water and stir until smooth and thick. The special cup for Wuzhen powder is not easy to spill and keep warm! (Wuzhen flour has a finer particle size and no co-solvent is added. When stirring, it is best to dissolve it with warm water, and then add boiling water. Pure natural grain flour does not add co-solvent if it is directly added Boiling water, the outside of the dough will quickly gelatinize, forming a powder ball, so most of the market will add a co-solvent, although Wuzhen powder is more troublesome, but healthier!)
3.
There is no sugar in the ingredients of Wuzhen powder, but there is a slight sweetness of dates due to the red dates. Those who like to eat sweets can add some honey, and the taste is very delicious! It can also be mixed with milk, cereals, nuts, etc. It is very delicious.
Tips:
A time-saving and nutritious breakfast can be done in 2 minutes. Isn’t it simple? It can also be eaten with eggs, vegetables, etc. It is more nutritious