A Bowl of Yangchun Noodles

Name: A Bowl of Yangchun Noodles
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 100g Thin round noodles; A Shallots; Some Soy sauce; Some salt; Some MSG; a little lard

by Fei Er loves food

4.8 (1)

Favorite

2

Difficulty

Normal

Time

15m

Serving

3

Husband said that he would eat noodles today, and he wanted something special. Okay, come to Wanyangchun noodles, it's easy

Ingredients

A Bowl of Yangchun Noodles

1. Shallots cut into chopped green onions

2. Boil water in a pot

3. Add soy sauce, salt, monosodium glutamate, lard to the bowl

4. Bring the water to a boil, take an appropriate amount and pour it into a bowl, the noodle juice is adjusted

5. The remaining water is used to cook the noodles

6. Cook the noodles and put them in a bowl, sprinkle chopped green onions on top, and the noodles are ready

Tips:
You must use lard for Yang Chun noodles, otherwise the taste will be wrong

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