#aca Baking Star Contest# Meat Song Tamagoyaki
by FOOdy888
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Mix the eggs, milk, salt and sugar well, put half of the egg liquid on the frying pan, and add the pork floss when it is half-cooked.
2. Roll up the egg roll, pour the remaining egg mixture into the frying pan, add the pork floss when it is half-cooked, and roll it up again.
3. Cut pieces on the plate
